Delicious and nutritious, small mackerels are as good for the body as it is for the taste buds. Rich in potassium, calcium and heart-healthy omega-3 fatty acids, this blue fish makes one tasty healthy snack.
Soaked and stored in premium olive oil and piri piri, these small mackerel are ready to be enjoyed straight from the tin.
Store at ambient temperature. If not completely consumed, store in sealed container and keep in the refrigerator for up to 2 days.