Wild-caught in traditional octopus pots from the North East and Eastern and Central Atlantic, Jose Gourmet's octopus is pre-cooked before canning with olive oil and piri piri, giving it an irresistible spicy flavour. Pre-cooking allows the octopus to retain its wonderful texture, never soggy.
Ingredients: Octopus(62,5%), Olive Oil(36,5%), Chilli(0,6%) and Salt
Store at ambient temperature. If not completely consumed, store in sealed container and keep in the refrigerator for up to 2 days.