Collection: Kuroshio Town Cannery

Kuroshio Town Cannery was founded in Kuroshio Town, the town with the highest predicted tsunami height in Japan at 34 meters, with the desire to allow people to continue to eat rich and delicious food even in times of disaster.

The canned foods Kuroshio Town Cannery make at their factory are based on the theme of emergency food that you would want to eat every day, and they are particular about the deliciousness of canned foods so that the whole family can enjoy them at any time.

All of their products do not contain the eight major food allergens (shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, peanuts). Therefore, people with the eight major allergies can eat these products with peace of mind, not only in everyday life but also in emergencies.

2 products
  • Kuroshio - Shimanto Ayu Fish and Ginger in Sweet and Savoury Sauce
    Regular price
    $16.00
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    $16.00
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  • Kuroshio - Yuzu-scented Yellowtail and Daikon
    Regular price
    $10.00
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    $10.00
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